Giffard Framboise (Raspberry) After Dinner

Giffard Framboise (Raspberry) After DinnerGiffard's raspberry liqueur draws on the same Loire Valley tradition of real fruit liqueur making that's defined the house since the 19th century using actual raspberries rather than artificial flavouring for a genuinely fruit forward character. Bright, tart, and intensely fruity, it's a natural fit for classic raspberry cocktails and a useful addition to anything that calls for a fresh, slightly acidic fruit note. Excellent in a Raspberry Collins, or

Larcis-Ducasse to the southeast and La Gaffelière and Saint-Georges Côte Pavie to the west

Since 2000

The palate gives us a medium-bodied feel with a fairly long finish

Marco Abella plots are situated in 6 different summits of 6 different mountains in Porrera

A further 2 year’s bottle age to bring completeness

and Petit Verdot

The Chêne Bleu's flagship red wine is named after the famed Philosopher Pierre Abélard to reflect its forceful

fine-grained tannins

Lovely on its own

200 hectares located in the town of Las Pedroñeras

Pale straw yellow color with greenish rim

A global environment designed over time